Description
Our Garlic & Arbol Moruga Scorpion Hot Sauce is a fiery, garlicky blend of scorpion peppers, arbol chilis, and a hint of lime. This is a true ultra-hot from deep in the heart of Texas. Ingredients – Distilled Vinegar, Scorpion Pepper Puree (Scorpion Peppers, Salt, Acetic Acid), Chile De Arbol Pepper, Garlic, (Garlic, Water), Lime Juice from concentrate, Cumin and Black Peper.
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